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Cravings By Chrissy Teigen Heavenly Coconut Key Lime Cake And Muffin Mix - 18 Oz.
Heavenly coconut key lime cake mix. Non-GMO Project verified. nongmoproject.org. With glaze packet. Cravings by Chrissy Teigen. Simply the zest. Lay It on The Lime: Need a show-stopping dessert? Bursting with unreal key lime flavor in both the cake and the glaze, this is literally the moistest, richest-but-also-wonderfully-light key lime cake you'll ever taste. Oh, and it's got the perfect balance of sweet and tangy lime and velvety coconut. Sold? Just add eggs, oil, and water, and prepare for the compliments to roll in. Psst: don't forget the coconut and icing packet for that decadent drizzle. Trust me. Xoxo Chrissy. It's called taste. Certified NMSDC MBE 2023. cravings.com. Scan for tips and tricks. Psst hey, you! Yes YOU, it's me, Chrissy - Scan the QR code, need to tell you something!! For more recipes + hacks, follow us on Instagram at (at)cravingsbychrissyteigen. 100% wind energy. Printed with 100% certified renewable wind energy.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories200 | ||
% Daily Value* | ||
Total Fat of 2g daily value 3 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 230mg daily value10percent, | ||
Total Carbohydrate of 42g daily value 15 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 26g includes 26g of Added Sugars and daily value of 52percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 11mg Daily Value 0% | ||
Iron 1mg Daily Value 6% | ||
Potassium 39mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, coconut.
You will need: 2 Eggs, 1/2 cup oil, 3/4 cup water, 1 Tbsp. milk or water. Instructions: 1. Preheat oven to 350 degrees F. 2. Set aside glaze packet. In a large mixing bowl, combine eggs, oil and water and whisk to blend. 3. Add cake mix and coconut to wet ingredients and stir to combine. If desired, reserve some of the coconut for topping the cake. 4. Pour batter into prepared pan and bake on center rack following below chart or until toothpick inserted in center comes out clean. Cool completely and drizzle with glaze. 5. To make the glaze, whisk glaze mix with 1 Tbsp. milk or water and add additional if needed to desired consistency. Drizzle over cooled cake and let stand to firm up. Top with reserved coconut if desired. Pan Size: One 9 inches round - Bake Time: 38-42 minutes; Pan Size: One 8 inches round - Bake Time: 43-47 minutes; Pan Size: Loaf - Bake Time: 50-60 minutes; Pan Size: Cupcakes - Bake Time: 19-22 min. Chrissy's Pro Tip: Toast your coconut for added coconut flavor! Place coconut on a lined baking sheet and bake at 325 degrees F for 3 minutes. Stir and bake for an additional 3-4 minutes or until golden brown and cool completely. Do not eat raw batter. Store in a cool dry place.
Cravings By Chrissy
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