Related Links
Ofood Chicken Gochujang - 18 OZ
Crispy battered chicken with gochujang sauce. No added synthetic MSG. Sauce included. Life tastes better with a Korean twist. No added synthetic MSG. Air fry 10 mins. Fully cooked. O’Food - as a leading global Korean food brand, we are here to inspire your dishes and provide contemporary ways to enjoy traditional Korean food. O’Food Korean-style Chicken with Gochujang Sauce is inspired by the sweet and spicy flavors of gochujang, made with white chicken meat and offers a perfect crunchiness. Enjoy our tasty Korean-style chicken as an appetizer, snack or meal for any occasion. Inspected for wholesomeness by U.S. Department of Agriculture. www.offodusa.com. www.ofoodglobal.com. Product of USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Caloriesundefined | ||
| % Daily Value* | ||
| Total Fat of 7g daily value 9 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g | ||
| Cholesterol 30mg daily value10percent, | ||
| Sodium 910mg daily value40percent, | ||
| Total Carbohydrate of 39g daily value 14 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 15g includes 14g of Added Sugars and daily value of 28percent | ||
| Protein 11g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 16mg Daily Value 2% | ||
| Iron 1mg Daily Value 6% | ||
| Potassium 247mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, milk, soy, egg.
Heating Instructions: Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place chicken in a single layer onto a baking sheet or oven safe pan. 3. Heat on center oven rack for 10-12 minutes on each side or until crispy and golden brown. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Air Fryer: 1. Preheat air fryer to 350 degrees F. 2. Place chicken in a single layer into air fryer basket. 3. Heat for 10-12 minutes, or until heated through. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Due to variations in cooking appliances, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Keep foods hot. Refrigerate leftovers immediately or discard. Keep frozen.
Daesang America, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.