Crispy battered chicken with gochujang sauce. No added synthetic MSG. Sauce included. Life tastes better with a Korean twist. No added synthetic MSG. Air fry 10 mins. Fully cooked. O’Food - as a leading global Korean food brand, we are here to inspire your dishes and provide contemporary ways to enjoy traditional Korean food. O’Food Korean-style Chicken with Gochujang Sauce is inspired by the sweet and spicy flavors of gochujang, made with white chicken meat and offers a perfect crunchiness. Enjoy our tasty Korean-style chicken as an appetizer, snack or meal for any occasion. Inspected for wholesomeness by U.S. Department of Agriculture. www.offodusa.com. www.ofoodglobal.com. Product of USA.
| Nutrition Facts | ||
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| Amount per serving Caloriesundefined | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 30 Milligrams daily value10percent, | ||
| Sodium 910 Milligrams daily value40percent, | ||
| Total Carbohydrate of 39 Grams daily value 14 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 15 Grams includes 14 Grams of Added Sugars and daily value of 28percent | ||
| Protein 11 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 16 Milligrams Daily Value 2% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 247 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat, milk, soy, egg.
Heating Instructions: Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Place chicken in a single layer onto a baking sheet or oven safe pan. 3. Heat on center oven rack for 10-12 minutes on each side or until crispy and golden brown. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Air Fryer: 1. Preheat air fryer to 350 degrees F. 2. Place chicken in a single layer into air fryer basket. 3. Heat for 10-12 minutes, or until heated through. 4. Place sauce packet in a bowl of warm water to thaw. 5. Place chicken in a bowl and combine thawed sauce over chicken. 6. Mix chicken with sauce until evenly coated. Caution: content might be hot. Let stand 2-3 minutes before serving. Due to variations in cooking appliances, cooking times may vary. Adjust cooking time to reach an internal temperature of 165 degrees F for safety and best quality. Keep foods hot. Refrigerate leftovers immediately or discard. Keep frozen.
Daesang America, Inc.
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