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Deliciously roasted to perfection, Open Nature cold roasted whole chicken is an irresistible choice for a satisfying meal. Enjoy the rich flavors and succulent texture of this delectable chicken, perfect for any occasion.
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Amount per serving Calories2080
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 180 G daily value 179 percentincludes Saturated Fat of 40 G daily value200percent, includes Trans Fat of 0 G
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| Cholesterol 710MG230%Cholesterol 710 MG daily value230percent, | |||
| Sodium 3050MG115%Sodium 3050 MG daily value115percent, | |||
Total Carbohydrate of 10 G daily value 3 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent,
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| Protein 180G360%Protein 180 G daily value360percent, | |||
| Calcium 140MGCalcium 140 MG Daily Value 104% | |||
| Iron 8MGIron 8 MG Daily Value 44% | |||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain Milk, May Contain Eggs, May Contain Fish, May Contain Sulfites, May contain Sesame, Contains Bio Engineering Ingredients, May contain Wheat, May contain Soy
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.