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Birch Benders Pancake & Waffle Mix Double Pumpkin Spice Bag - 16 Oz
Just add water. Our Pumpkin Spice pancakes are crafted with pure pumpkin and freshly ground spices to make them extra fluffy and delicious. Make a stack of warm Pumpkin Spice pancakes for a cozy fall breakfast! About birch benders Founded in Boulder, Colorado with the purpose of making restaurant-quality pancakes that use the best ingredients with just-add-water convenience. BPA free.
Nutrition Facts | ||
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Amount per serving Calories130 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 490mg daily value21percent, | ||
Total Carbohydrate of 10g daily value 4 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 7g includes 7g of Added Sugars and daily value of 14percent | ||
Protein 4g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 120mg Daily Value 10% | ||
Iron 0.4mg Daily Value 2% | ||
Potassium 40mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat.
Ingredients: 5-6 Pancakes: 3/4 cup mix; 2/3 cup water. 15-18 Pancakes: whole bag; 2-1/3 cup water. Tip: For thicker pancakes, use slightly less water; for thinner pancakes use slightly more water. 1. Mix your ingredients until combined. Let prepared batter sit for 2 minutes. 2. Heat your pan over medium-high heat or turn your electric griddle to 375 degrees F. 3. Lightly oil the pan or griddle. 4. Pour or scoop 1/4 cup of batter for each pancake onto your hot pan or griddle. 5. Cook 2-1/2 minutes on each side or until pancakes are golden brown. Want waffles Mix 3/4 cup of mix, 2/3 cup of water, and I tbsp of oil. Mix until combined and let batter rest for 2 minutes. Heat up waffle iron, coat with non-stick cooking spray. Cook according to waffle iron instructions or until waffles are golden brown. Warning: Do not eat raw batter. Please cook fully before enjoying. Best if used by.
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