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Birds Eye C&W Petite Peas Frozen Vegetables - 32 Oz
www.birdseye.com. Please call us with comments at 1-888-327-9060 M-F 9:00 a.m.-5:00 p.m. est or visit our website at www.birdseye.com. 2 lb resealable bag.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories70 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 200mg daily value9percent, | ||
Total Carbohydrate of 12g daily value 4 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 4g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 0mg Daily Value 0% | ||
Iron 1mg Daily Value 6% | ||
Potassium 100mg Daily Value 2% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Microwave Instructions: 1. Empty half of frozen contents of bag into a 2-quart microwave safe dish. Add 1 tablespoon water (1 tablespoon water for quarter package). 2. Cover and microwave on high for the recommended cook time based on your microwave wattage; stir halfway through cooking. 3. Let stand for 1 minute after cooking. 4. Drain and serve. Microwave ovens vary-adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. Microwave Cook Time: Half pack 1200 watts 6-1/2 min; 1000 watts 7-1/2 min; 800 watts 9 min. Quarter pack: 1200 watts 3-1/2 min; 1000 watts 4 min; 800 watts 5 min. Stove Top Instructions: 1. Empty half of frozen contents of bag into a 2-quart nonstick saucepan. Add 1/2 cup water (1/3 cup water for quarter package). 2. Bring water to a full boil over high heat; reduce heat to medium-high. 3. Cover and cook for 4 to 5 minutes (2 to 3 minutes for quarter package), stirring occasionally. 4. Drain and serve. For Food Safety & Quality Follow these Instructions Carefully: Keep frozen-do not thaw. Cook thoroughly to a temperature of 165 degrees F. Promptly refrigerate any leftovers. Meal Tips: Great addition to salads, rice & pasta. Add flavor to hearty soups, stews & chili. Liven up your favorite stir-fry or casserole recipes. The perfect side dish to complement lean protein. Keep frozen. Pull to open.
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