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Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz - Image 1
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz - Image 1
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz - Image 2
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz - Image 3
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz - Image 4
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz
Campbell's Condensed Heart Healthy Cheddar Cheese Soup - 10.75 Oz
10.75 Ounce
127
Your Price $2.49price per ounce $0.23

VegetarianNo High Fructose Corn SyrupPescatarian Learn more about dietary restrictions
Add rich, cheesy flavor to your favorite dishes with Campbell's Condensed Heart Healthy* Cheddar Cheese Soup. This vegetarian soup is crafted with cheddar and semi-soft cheeses to provide a deliciously smooth foundation to any recipe. The result is a heart healthy soup* with 50% less fat and 50% less sodium than our regular product.** Use it as the hero ingredient in recipes like Broccoli Cheddar Rice, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese dip or sauce. Campbell’s convenient canned soup is a year-round pantry staple and a must-have for creating something quick and easy. It's also delicious on its own or enjoyed with a sandwich or salad. Simply mix the condensed soup with 1 can of nonfat milk and microwave on high for 3 to 3.5 minutes, or heat in a pot on the stove, stirring occasionally. Each 10.75 oz recyclable can contains about 2.5 servings of microwave soup. (*While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. **Contains 410mg sodium and 1g fat per serving vs. 870mg sodium and 4g fat in our regular Cheddar Cheese)
  • One (1) 10.75 oz can of Campbell's® Condensed Heart Healthy* Cheddar Cheese Soup
  • Vegetarian soup crafted with cheddar and semi-soft cheeses for a rich and cheesy flavor
  • Use it as an ingredient in recipes like Broccoli Cheddar Rice, try it as a cheddar soup base, or use it to make your own velvety cheddar cheese sauce or dip
  • This convenient canned soup is also delicious on its own, topped with fresh herbs or olive oil, or enjoyed with a sandwich or salad
  • Each 10.75 oz recyclable can contains about 2.5 servings of microwave soup and features a non-BPA lining

INGREDIENTS: WATER, MODIFIED CORNSTARCH, WHEAT FLOUR, CONTAINS LESS THAN 2% OF: CHEDDAR AND SEMISOFT CHEESE (MILK, CULTURES, SALT, ENZYMES), WHEY, SALT, SUGAR, POTASSIUM SALT, NATURAL FLAVORING, SOUR CREAM, BETA CAROTENE AND ANNATTO EXTRACT FOR COLOR, MILK, MILKFAT, YEAST EXTRACT, LACTIC ACID, VINEGAR, MUSTARD EXTRACT, SPICE, SOY LECITHIN. CONTAINS: WHEAT, MILK, SOY.

Warning

CAUTION: Metal edges are sharp.

Directions

MIX SOUP + 1 CAN NONFAT MILK MICROWAVE on HIGH 3 to 3 1/2 min.* in covered microwaveable bowl. Let stand for 1 min. Carefully remove and stir. STOVE: Heat, stirring occasionally. *Microwaves vary; time is approximate.

About the Producer

CAMPBELL SOUP COMPANY

Your Price $2.49 eachprice per ounce $0.23
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