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Signature SELECT Garlic Toast Five-Cheese 8 Count - 13 Oz
Made with low-moisture part-skim mozzarella, provolone with natural smoke flavor, asiago, Romano, parmesan cheese. Bakes in about 5-7 minutes. Put your signature on it. From weekday dinners and clean-up time to birthday celebrations and everything in between-we're here to help you make the most of every moment with trusted, high quality, and delightfully affordable products. Put your signature on every day, meal, and moment with Signature Select. Love it or it's on us(a). (a) 1-888-723-3929. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. 1-888-723-3929.
| Nutrition Facts | ||
| ||
| Amount per serving Calories150 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7g daily value 9 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g | ||
| Cholesterol 5mg daily value2percent, | ||
| Sodium 270mg daily value12percent, | ||
| Total Carbohydrate of 18g daily value 7 percentincludes Dietary Fiber of 1g daily value3percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 5g | ||
| Vitamin D 0.1mcg Daily Value 0% | ||
| Calcium 60mg Daily Value 4% | ||
| Iron 1.2mg Daily Value 6% | ||
| Potassium 50mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, milk.
Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook throughly to an internal temperature of 165 degrees F as measured by a food thermometer. Heating appliances vary in power; adjust cooking times as necessary. These instructions are guidelines only. Keep frozen until ready to use. Bake time may vary depending on oven. If needed, thaw slices enough to easily separate. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove slices from packaging and lay flat on baking pan, cheese side up. 3. Place baking pan on middle shelf of oven. 4. Bake 5-7 minutes or until cheese is melted. Caution: Product will be hot. Perishable, keep frozen.
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