Natural and artificial butter flavor. Per Biscuit: 180 calories; 4.5 g sat fat (22% DV); 490 mg sodium (21% DV); 4 g added sugars (0% DV). Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Crispy fluffy inside outside. 8 big biscuits. pillsbury.com. how2recycle.info. For recipes & more visit pillsbury.com. Box Tops for Education: Download the app. Scan your receipt. Earn cash fro schools.
| Nutrition Facts | ||
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| Amount per serving Calories180 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 4.5 Grams daily value22percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 490 Milligrams daily value21percent, | ||
| Total Carbohydrate of 26 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value2percent, includes Total Sugars of 4 Grams includes 4 Grams of Added Sugars and daily value of 8percent | ||
| Protein 3 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 1.3 Milligrams Daily Value 8% | ||
| Potassium 270 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains wheat; May contain milk ingredients.
Oven Directions: Heat oven to 375 degree F (or 350 degrees F for nonstick cookie sheet). Place biscuits 1 to 2 inches apart on ungreased cookie sheet. Bake 12 to 16 minutes or until golden brown. Do not eat raw biscuit dough. Keep dough refrigerated. Do not freeze or microwave Unbaked Poppin' Fresh dough. Pop. Press spoon against seam. Peel in directions of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
General Mills Sales, Inc.
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