Salmon Pasta with Lemony Garlic Breadcrumbs

Name: Salmon Pasta with Lemony Garlic Breadcrumbs
Cook time: 30 min
Total time: 30 min
Yield: 6 servings
Ingredients: 3 (4 oz) Waterfront Bistro salmon fillets (thawed and patted dry); 5 cubes Dorot Gardens® crushed garlic seasoning (divided); 4 tsp Kinder's® The Blend seasoning (divided); 8 oz Barilla® Al Bronzo penne pasta; 4 tbsp butter, unsalted (divided); 3 tbsp extra virgin olive oil (divided); 1 cup panko bread crumbs; 1 lemon (zested, then cut into wedges); 1 tsp thyme, dried; 1 medium zucchini squash (cut into half-moon slices); 1/2 cup dry white wine (such as Sauvignon Blanc); 1 1/2 cups heavy whipping cream