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Aunt Millies Brown And Serve Dinner Rolls - 12 OZ
Vegan • No High Fructose Corn Syrup • Vegetarian • Pescatarian Learn more about dietary restrictions
Per Roll: 80 calories; 0 g sat fat (0% DV); 160 mg sodium (7% DV); 1 g total sugars. Contains bioengineered food ingredients. Ready to serve in 6 minutes. Family owned bakery. Since 1901. Thank you for buying Aunt Millie's Brown & Serve Dinner Rolls. Enjoy! Quality guaranteed. how2recycle.info. 1 855 755-Bake (2253); (260) 424-8245.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 160 Milligrams daily value7percent, | ||
| Total Carbohydrate of 14 Grams daily value 5 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 30 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Enriched Flour [Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Wheat Gluten, Vinegar, Calcium Propionate (a Preservative), Sodium Stearoyl Lactylate, Wheat Starch, Calcium Sulfate, Sorbic Acid (a Preservative), Hydrogenated Soybean Oil, Calcium Phosphate, Ascorbic Acid, Sesame.
Warning
Contains wheat and sesame ingredients. Produced on a line that processes milk ingredients.
Directions
Baking Instructions: 1. Rolls taken from the refrigerator or freezer should be brought to room temperature before baking. 2. Remove rolls from package and separate. Place on an ungreased baking sheet or muffin pan. 3. For extra special rolls, brush tops with egg white and sprinkle with sesame seeds or herbs. 4. Bake rolls at 425 degrees for 6-8 minutes, or until golden brown. (Oven temperatures vary, so please watch closely.) Brush tops of rolls with melted butter and serve piping hot.
About the Producer
Aunt Millie's Bakeries
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.