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Pecan Danish Ring - EA
Pecan Danish Ring features buttery pastry swirled with caramelized pecans and sweet glaze. Rich and nutty, it’s a festive centerpiece for breakfast or dessert.
| Nutrition Facts | ||
| ||
| Amount per serving Calories200 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 G daily value 13 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G | ||
| Cholesterol 20 MG daily value7percent, | ||
| Sodium 150 MG daily value7percent, | ||
| Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 8 G daily value16percent, includes 4 G of Added Sugars and daily value of 9percent | ||
| Protein 4 G daily value8percent, | ||
| Vitamin D 0.3 MCG Daily Value 0% | ||
| Calcium 25 MG Daily Value 10% | ||
| Iron 0 MG Daily Value 0% | ||
| Potassium 60 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Unbleached Wheat Flour (wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Butter,Water,Sugar,Contains 2% Or Less: Agar,Artificial Color,Ascorbic Acid,Baking Soda,Brown Sugar,Carob Bean Gum,Citric Acid,Corn Syrup,Dextrose,Eggs,Enzymes,Foodstarch,Gluten,Guar Gum,Milk,Natural & Artificial Flavor,Pecans,Pectin,Potassium Sorbate (preservative),Salt,Sodium Hexametaphosphate,Soybean Oil,Stearic Acid,Wheat Gluten,Whey,Xanthan Gum,Yeast##tdmk## **contains:egg,Milk,Soy,Wheat And Treenuts(pecan).**may Contain Other Treenuts. #contains Bioengineered Food Ingredients#
Warning
Contains Eggs, Contains Soy, Contains Milk, Contains Bio Engineering Ingredients, May Contain Tree Nuts, Contains Tree Nuts, Contains Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.