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Margaritaville Shrimp Hot Honey - 8 OZ - Image 1
Margaritaville Shrimp Hot Honey - 8 OZ - Image 2
Margaritaville Shrimp Hot Honey - 8 OZ - Image 3
Margaritaville Shrimp Hot Honey - 8 OZ - Image 4
Margaritaville Shrimp Hot Honey - 8 OZ - Image 5
Margaritaville Shrimp Hot Honey - 8 OZ - Image 6
Margaritaville Shrimp Hot Honey - 8 OZ
Margaritaville Shrimp Hot Honey - 8 OZ
Margaritaville Shrimp Hot Honey - 8 OZ - Image 1
Margaritaville Shrimp Hot Honey - 8 OZ - Image 2
Margaritaville Shrimp Hot Honey - 8 OZ - Image 3
Margaritaville Shrimp Hot Honey - 8 OZ - Image 4
Margaritaville Shrimp Hot Honey - 8 OZ - Image 5
Margaritaville Shrimp Hot Honey - 8 OZ - Image 6
Margaritaville Shrimp Hot Honey - 8 OZ
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PescatarianNo High Fructose Corn Syrup Learn more about dietary restrictions

Shrimp in a sweet honey and spicy chili sauce. 15 grams of protein per serving. Contains a bioengineered food ingredient. From the kitchens of Margaritaville restaurants. Sautes in minutes. A taste of paradise. Where is Margaritaville? Somewhere between the port of Indecision and Southwest of disorder, but no parallels of latitude or longitude mark the spot on a map. You don't have to be a navigator to get there. All you have to do is follow your nose. Smell those shrimp they're beginning to boil. Shrimp is to Margaritaville like bait is to fishing, or songs are to sailors. How do you get to Margaritaville? Start here. Product packaged and sold by weight. 100% satisfaction guaranteed. BAP certified. www.margaritavillefoods.com. Scan for Margaritaville foods products, recipes and more. Processed in the U.S.A.


Shrimp, Water, Soybean Oil, Sugar, Unsalted Butter (Pasteurized Cream, Natural Flavorings), Contains 2% or Less of: Honey, Butter (Cream, Salt, Annatto Extract), Salt, Chickpea Flour, Sodium Tripolyphosphate (to Retain Moisture), Spices, Xanthan Gum, Maltodextrin, Gum Arabic, Nonfat Dry Milk, Natural Flavors, Lactic Acid, Turmeric Extract, Sodium Bisulfite (as a Preservative).

Warning

Contains: shrimp, milk.

Directions

Cooking Directions: Keep frozen until ready to use. Do not refreeze. Stove Top Cooking: In medium skillet arrange shrimp in a single layer. There's no need to add any oil. Shrimp's coating will create its own cooking sauce. Cook shrimp over medium heat for 8-10 minutes, turning frequently. Shrimp are cooked through when white opaque in the middle and reaches a minimum internal temperature of 145 degrees F. Keep frozen . Do not refreeze.

About the Producer

Tampa Maid Foods, LLC

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