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Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 1
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 2
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 3
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 4
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 5
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 1
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 2
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 3
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 4
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ - Image 5
Sea Cuisine Shrimp Skewers Mediterranean - 13.12 OZ
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PescatarianNo High Fructose Corn Syrup Learn more about dietary restrictions
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Sea Cuisine Mediterranean Shrimp Skewers feature four perfectly marinated tail-off shrimp skewers in an herb & garlic marinade with green & red bell peppers, zucchini & shallot. Made with tender, premium BAP-Certified shrimp and quality ingredients, each serving provides 12g of protein. Simply grill, air fry, or bake from frozen and enjoy as a main dish or appetizer in under 25 min.
  • 13.1oz package contains 2 servings
  • Perfectly marinated tail-off shrimp skewers in an herb & garlic marinade with green & red bell peppers, zucchini & shallot
  • Contains 12g of protein per serving
  • Responsibly sourced, BAP Certified shrimp
  • Grill, air fry or bake from frozen and enjoy as a main dish or appetizer in under 25 min

Hand-skewered tail-off shrimp in an herb and garlic marinade with green & red bell pepper, zucchini & shallot. 12 g protein per serving*. * See nutritional information for cholesterol content. Bioengineered. Bake, grill or air fry! Ready in minutes. Includes 2 servings. Mediterranean Skewers: Perfectly marinated in a chef-crafted combination of savory herbs, garlic, onion & olive oil. www.seacuisine.com. how2recycle.info. For recipe inspiration & more scan. Send questions or comments to feedback@highlinerfoodsusa.com or call 1-888-860-3664. BAP certified Cert #10030 (a). Responsibly sourced: This High Liner Sea Cuisine product is responsibly sourced. To learn more, visit highlinerfoods.com/sustainability. (a) BPA and design is a registered trademark of Global Seafood Alliance LTD. Product of Thailand.


Shrimp, Zucchini, Green Bell Pepper, Shallot, Red Bell Pepper, Water, Contains Less than 2% of the Following: Maltodextrin, Olive Oil, Garlic Powder, Onion Powder, Sugar, Modified Tapioca Starch, Thyme, Rosemary, Oregano, Basil, Fennel, Salt, Yeast Extract, Natural Flavors, Spices, Trisodium Citrate, Sodium Bicarbonate, Xanthan Gum, Malic Acid.

Warning

Contains: shrimp (crustacean shellfish).

Directions

Cooking Instructions: Grilled Shrimp: Preheat a gas grill to high. Then, reduce heat to low (temperature should be somewhere between 275 degrees to 325 degrees F). Carefully grease the cooking grates. Once the grill reaches the recommended temperature, add the frozen shrimp skewers, and close the lid. Cook shrimp for 5-6 minutes on each side or until no longer translucent. Cook to an internal temperature of 158 degrees F minimum. Broil: Place oven rack 6 inches from heating element. Preheat broiler on high. Place frozen skewers on a lightly greased sheet pan. Broil 4-5 minutes per side or until the shrimp reach a minimum internal temperature of 158 degrees F. Air Fry: Preheat air fryer to 350 degrees F. Air Fry 11-13 minutes or until shrimp reach a minimum internal temperature of 158° F. This is a guideline, reference Air Fry instruction manual. Conventional Oven: Place rack in the middle of the oven. Preheat oven to 400 degrees F. Place frozen skewers on a lined baking sheet. Bake for 22-24 minutes or until the shrimp reach a minimum internal temperature of 158 degrees F. Convection Oven: Place rack in the center of the oven. Preheat oven to 375 degrees F. Place frozen skewers on a lined baking sheet. Bake for 22-24 minutes or until the shrimp reach a minimum internal temperature of 158 degrees F. For food safety and quality, please follow these cooking instructions. From frozen. Chef’s Pairing Suggestion – Serve with a chilled grain salad, over rice or with cooked vegetables. Keep frozen.

About the Producer

High Liner Foods

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