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Sun-maid Farmstand Reserve Dried Whole Cranberries 5-.8oz - 5-.8 OZ
- Whole Plump Cranberries
- OK Kosher Certification
- Non-GMO Project Verified
- Ready to Eat – Enjoy Right Out of Package!
- Store in Dry & Ambient Temperatures
Dried Whole Cranberries 5-Count - Box containing 5 individual plastic bags; each bag contains 0.8oz of Whole Plump Cranberries. Bags are not marked for individual sale. Package UPC is on the outer box.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 0mg daily value0percent, | ||
| Total Carbohydrate of 20g daily value 7 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 16g includes 13g of Added Sugars and daily value of 26percent | ||
| Protein 0g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 2mg Daily Value 0% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 13mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contents May Settle. Sold by Weight Not Volume.
Ready to Eat! - Enjoy Right Out of Package!
Sun-Maid Growers of California
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.