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Parmesan, parsley & red pepper. Natural smoke flavor added. 16 g protein per serving. No gluten. No sodium nitrate. No added hormones*. No antibiotics ever*. Pork raised on vegetarian fed diet except for milk products fed from birth to eight weeks. Fully cooked. Manuel Martins, Founder & original sausage maker. Tradition is our recipe. Simply exceptional sausage since 1967. As a family owned & operated sausage house, we prepare in small batches with traditional methods & high quality ingredients. That's why we believe we make the tastiest sausage you can buy. It will add flavor to every meal! Tasting Notes: Succulent pork mixed with classic Italian ingredients parmesan, parsley and red pepper. The flavors will transport you to being in Italy. Deliziosa! * Made with pork raised with no antibiotics ever and no added hormones. U.S. inspected and passed by Department of Agriculture. www.silvasausage.com. Facebook. Instagram. Twitter. Follow us @SilvaSausage. More info!
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Amount per serving Calories240
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 19 Grams daily value 24 percentincludes Saturated Fat of 6 Grams daily value32percent, includes Trans Fat of 0 Grams
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| Cholesterol 60mg21%Cholesterol 60 Milligrams daily value21percent, | |||||
| Sodium 530mg23%Sodium 530 Milligrams daily value23percent, | |||||
Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 16gProtein 16 Grams | |||||
| Vitamin D 0.44mcgVitamin D 0.44 Micrograms Daily Value 2% | |||||
| Calcium 32mgCalcium 32 Milligrams Daily Value 2% | |||||
| Iron 0.94mgIron 0.94 Milligrams Daily Value 6% | |||||
| Potassium 278mgPotassium 278 Milligrams Daily Value 6% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
This sausage is smoked and fully cooked. To serve, pan-fry or grill for 8-10 minutes on medium-high heat, or bake in the oven at 375 degrees until an internal temperature of 160 degrees is reached. Simple Sausage Combos We Love: 1) Sausage, white bean and kale soup. 2) Italian sausage bake with crusty bread. 3) Tuscan sausage ragu. Keep refrigerated. Storage Instructions: Consume within 3 days after opening or freeze for up to 4 months rom date on package.
Silva Sausage Company
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