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Pb2 Spread Peanut Butter Creamy - 16 OZ
Gluten free. Zero added sugar. Naturally sweetened. Rich in taste - easy to enjoy & wonderfully healthy. Pure & Simple: Since launching in 2007, our mission has been to create healthy and delicious, plant-based foods that help people find the balance in everyday life. PB2 natural creamy peanut butter is made with 4 simple ingredients - fresh roasted peanuts, palm oil, a dash of salt, and is naturally sweetened with allulose. Scan for recipes & more.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value* | ||
| Total Fat of 15g daily value 19 percentincludes Saturated Fat of 2.5g daily value13percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 130mg daily value6percent, | ||
| Total Carbohydrate of 6g daily value 2 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 8g daily value9percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 30mg Daily Value 2% | ||
| Iron 1.3mg Daily Value 7% | ||
| Potassium 210mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: peanuts. Made on equipment which also processes: tree nuts, dairy, soy.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.