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Bread Basket Hard Rolls 12 Count - Each
Hearty, crusty rolls with a dense crumb, perfect for soaking up soups or serving alongside robust entrees.
| Nutrition Facts | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 G daily value 0 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 300 MG daily value13percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 10 MG Daily Value 8% | ||
| Iron 0 MG Daily Value 11% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Enriched Bleached Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Enriched Wheat Flour (wheat Flour,Niacin,Ferrous Sulfate,Thiamine Mononitrate,Riboflavin,Folic Acid),Enzyme,Sugar,Contains 2% Or Less: Ammonium Sulfate,Annatto (color),Ascorbic Acid,Ascorbic Acid (vitamin C),Bakers Yeast,Calcium Stearate,Calcium Stearoyl Lactylate,Canola Oil,Capric/caprylic Triglycerides,Datem,Enriched Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamin Mononitrate,Riboflavin,Folic Acid),Soybean Oil,Enzymes,Enzymes (wheat),Mono- & Diglycerides,Natural Flavor,Phosphated Mono And Diglycerides,Potassium Iodate,Potato Flour,Propellant,Salt,Salt,Silicon Dioxide,Soybean Oil,Soybean Oil,Turmeric (color),Yeast,Yellow Corn Flour
Warning
May contain Milk, Contains Bio Engineering Ingredients, May Contain Eggs, Contains Soy, May contain Sesame, Contains Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.