Miss Jones Baking Company Pancake Mix Orignal Oat - 13.99 Oz.
- Gluten Free
- No Artificial Flavors
- No Artificial Colors
No artificial colors or flavors. 10 g protein per serving (as prepared with egg and skim milk). Certified gluten free. Gluten-free. 100% whole grains. San Francisco. Meet Miss Jones: Baking has always been a passion of mine. As I became busier with my career, I had trouble fitting baking into my schedule without some extra shortcuts in the kitchen. I decided to create a new kind of baking company where delicious and healthy aren't oxymorons, where you actually feel good about what you're serving to those you love. We carefully craft each of our products to produce perfect, mouth-watering results. Satisfaction guaranteed! If you don't love our products, we'll refund your purchase. Contact us at support(at)missjones.co. missjones.co. Twitter. Facebook. Instagram. Pinterest. (at)missjonesbakes. For recipes and more inspiration, visit us online at missjones.co.
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 2 Grams daily value 3 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 320 Milligrams daily value14percent, | ||
| Total Carbohydrate of 29 Grams daily value 11 percentincludes Dietary Fiber of 2 Grams daily value9percent, includes Total Sugars of 6 Grams includes 5 Grams of Added Sugars and daily value of 11percent | ||
| Protein 7 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: tree nuts (coconut sugar).
Original oat flour pancake & waffle mix. Instructions: 4 Inch Pancakes: 12; 1-1/2 cup mix; 3/4 cup milk or water (Batter will thicken as it sits and may need to be thinned with an additional 1-4 tablespoons of milk or water.); 1 eggs or flax eggs (How to make one flax egg: Mix 3 tablespoons water with 1 tablespoons ground flax and let sit for 5 minutes before using. Double the recipe if you're making the whole bag!). 4 Inch Pancakes: 24; full bag mix; 1-1/2 cup milk or water (Batter will thicken as it sits and may need to be thinned with an additional 1-4 tablespoons of milk or water.); 2 eggs or flax eggs ()(How to make one flax egg: Mix 3 tablespoons water with 1 tablespoons ground flax and let sit for 5 minutes before using. Double the recipe if you're making the whole bag!). Instructions: Whisk milk and eggs together. Add pancake mix and continue mixing until just combined. Cook pancakes over medium-high heat on preheated and greased skillet. Flip once and serve warm! For Waffles: To make six 4 inch waffles, combine 1-1/2 cups mix, 3/4 cup milk, 1 egg, and 2 tablespoons oil. Cook according to waffle iron instructions. Do not eat raw batter.
The Purple Mixer, Inc.
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