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Indulge in the irresistible, cheesy goodness of Wholly Veggie Mozzarella Sticks, crafted with upcycled cauliflower and infused with the luxurious aroma of truffle. These plant-based mozzarella sticks offer a surprisingly decadent experience, boasting a satisfyingly crispy exterior and a creamy, melty interior that will tantalize your taste buds. Each bite delivers a delightful explosion of flavor, perfectly balancing the earthy notes of truffle with the familiar comfort of mozzarella. Made with simple, wholesome ingredients, these sticks are a delicious and satisfying snack or appetizer for any occasion. Perfect for sharing with friends and family, or enjoying a comforting treat all by yourself, these veggie sticks are a guilt-free pleasure. Experience the innovative fusion of upcycled cauliflower and truffle – a testament to delicious and sustainable snacking. Elevate your snack game with a truly unique and unforgettable taste sensation. The 8.8 oz package provides ample portions for sharing or satisfying individual cravings. Discover the future of plant-based indulgence – a truly remarkable culinary experience awaits. Prepare to be amazed by the creamy texture and rich flavor profile. These aren't just veggie sticks; they're a culinary adventure. Enjoy the creamy, cheesy delight!
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.