Related Links
Bare Baked Coconut Chips - 2.7 OZ
0 g trans fat. Gluten free. Good source of fiber. No preservatives. Non-GMO Project verified. nongmoproject.org. The slightly sweet and deliciously nutty taste of real coconuts, baked for a perfectly toasted crunch. with Bare, less is more. The Bare Facts: No added oil. www.baresnacks.com. Follow us (at)baresnacks. Instagram. Facebook. Visit us at www.baresnacks.com. Product of Thailand.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 12g daily value 15 percentincludes Saturated Fat of 11g daily value54percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0.5g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 140mg daily value6percent, | ||
| Total Carbohydrate of 14g daily value 5 percentincludes Dietary Fiber of 5g daily value17percent, includes Total Sugars of 9g includes 8g of Added Sugars and daily value of 16percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 0mg Daily Value 0% | ||
| Iron 0.6mg Daily Value 2% | ||
| Potassium 100mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains coconut ingredients.
Bare Foods Co.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.