Sausage, uncured(a) pepperoni, uncured(a) bacon & Rao's homemade pizza sauce. (a) No nitrites or nitrates added except those naturally occurring in sea salt and cultured celery juice or powder. Since 1896. Vine-ripened. Italian-grown tomatoes. Made for home. Over 120 years in the making. Each pizza is crafted with the utmost care. It starts with our famous Rao's Homemade pizza sauce made with naturally sweet, vine-ripened Italian tomatoes and fresh basil layered over a delicious crisp crust baked in a wood-fired brick oven. Then top it off with the perfect complement of our decadent blend of cheeses, uncured pepperoni, Italian sausage, and uncured' bacon for a taste your whole family will enjoy. U.S. inspected and passed by Department of Agriculture. www.raos.com. 1-800-Homemade. 100% recycled paperboard.
| Nutrition Facts | ||
| ||
| Amount per serving Calories360 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 18 Grams daily value 23 percentincludes Saturated Fat of 7 Grams daily value35percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 40 Milligrams daily value13percent, | ||
| Sodium 860 Milligrams daily value37percent, | ||
| Total Carbohydrate of 35 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 2 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 16 Grams | ||
| Vitamin D 0.7 Micrograms Daily Value 4% | ||
| Calcium 240 Milligrams Daily Value 20% | ||
| Iron 2.7 Milligrams Daily Value 15% | ||
| Potassium 240 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk, wheat, soy
Cook thoroughly. Conventional Oven Instructions: 1. Preheat oven to 425 degrees F remove pizza from plastic wrap and remove cardboard. 2. Bake for 16-18 min. Place pizza directly on center rack. Bake for 16-18 minutes, or until the cheese is fully melted and pepperoni is slightly crispy. Pizza will be hot. Let stand for 3 minutes before enjoying. Brick Oven Instructions: Preheat oven to 700 degrees F remove pizza from plastic wrap and remove cardboard. 2. Bake for up to 7-8 min. Place pizza about 10-12 inches from the heat source. Bake for up to 7-8 minutes, or until cheese is fully melted. Rotate the pizza as needed to prevent burning. Pizza will be hot. Let stand for 3 minutes before enjoying. Do not thaw. Keep frozen until use. Do not eat pizza without cooking. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Ovens vary; cooking time may need to be adjusted. Make It Your Own: garnish with a dusting of grated parmigiano-reggiano and freshly chopped Italian parsley or freshly ripped basil.
Rao's Specialty Foods, Inc.
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.