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USDA Organic. CCOF: Certified Organic. Certified gluten free by the gluten-free certification organization, www.gfco.org. Certified gluten free. gfco.org. Certified organic by CCOF. Non-GMO Project verified. nongmoproject.org. Supporting soil, habitat & communities. What in the world is regenerative rice? If you ask us, it starts with organic. And while everyone else is busy jumping on the bandwagon, we gotta say - we've always been riding up front! This California-grown rice is bona fide Regenerative Organic Certified, which means it's a force of land-restoring, habitat-preserving, community-building wonder. And if we care this much about how it's grown, just imagine how much we care about how it tastes. We treat the soil like a living thing by feeding it a diverse diet, including cover crops. Resulting in around 100k lbs of organic matter/acre. We also manage weeds with water instead chemicals. We grow rice in adobe clay soil that holds H2O like a bathtub replicates California’s historical wetlands. Where zooplankton from the fields help salmon grow. Some water even returns to rivers streams. Our fields provide vital habitat & nutrition for migratory birds. Over the years, we’ve rescued 30k + duck eggs. California rice fields are home to 200+ species. As farmers, we know how much go into growing good food. We’re committed to social fairness and safe working conditions so we can keep growing together. www.lundberg.com. Looking for more ways to get cooking? Right this way. Facebook. Instagram. Dig deeper while you dig in at lundberg.com. hello@lundberg.com. Supporting soil, habitat & communities. As farmers, we know how much heart & hard work go into growing good food. We're committed to social fairness and safe working conditions so we can keep growing. BPA-free packaging. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recycle with terracycle.com. Program availability limited.
Nutrition Facts | |||||
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Amount per serving Calories160
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams
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Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
Sodium 0mg0%Sodium 0 Milligrams daily value0percent, | |||||
Total Carbohydrate of 36 Grams daily value 13 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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Protein 3gProtein 3 Grams | |||||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
Calcium 10mgCalcium 10 Milligrams Daily Value 0% | |||||
Iron 0.4mgIron 0.4 Milligrams Daily Value 2% | |||||
Potassium 50mgPotassium 50 Milligrams Daily Value 2% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Get Cooking: This rice is raw and must be cooked to unlock its deliciousness. 1. Using a fine mesh sieve, rinse 1 cup rice under cold water for 1 minute and drain. 2. Combine rice, 1 3/4 cups water or broth, and butter or oil (optional, but very tasty) in a 2 qt. saucepan and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 15 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff it up with a fork and dig in. Serves 4-5. Tip. If rice is too firm at the end of cooking, no big deal! Try adding 1-2 tbsp. water and cook for an additional 3-5 minutes. Refrigeration recommended for extended shelf life. Tear here. Re-closable. Press to close.
Lundberg Family Farms
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