Ingredients: Cooked Shells Pasta (water,Shells Pasta [semolina {wheat},Durum Wheat Flour,Niacin,Iron [ferrous Sulfate],Thiamine Mononitrate,Riboflavin,Folic Acid),Canola Oil,Extra Virgin Olive Oil,Greek Feta Aioli (soybean Oil And/or Canola Oil,Feta Cheese [pasteurized Milk,Cheese Cultures,Salt,Enzymes],Water,Egg Yolk,Distilled Vinegar,Garlic,Sugar,Dehydrated Onion,Dehydrated Red Bell Pepper,Lemon Juice Concentrate,Natural Flavors,Oregano,Salt,Spices [ Mustard]),Green Peas,Asiago Cheese (medium Asiago Cheese [pasteurized Milk,Cheese Culture,Salt,Enzymes],Potato Starch,Powdered Cellulose [to Prevent Caking],Natamycin [a Natural Mold Inhibitor]),Prosciutto (pork,Sea Salt),Parmesan Cheese (pasteurized Part-skimmed Milk,Salt,Cheese Culture,Enzymes,Potato Starch,Powdered Cellulose [to Prevent Caking],Natamycin [a Natural Mold Inhibitor]),Parsley