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Laura Chenel Chevre Kalamata Olive Goat - 4 OZ
Bold, fruity and tangy. Slice Kalamata Olive goat cheese on homemade crust to level up pizza night. Crumble over a Niçoise salad or spread on toast and enjoy with a California sparkling wine.
| Nutrition Facts | ||
| ||
| Amount per serving Calories70 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 9 percentincludes Saturated Fat of 3.5 Grams daily value18percent, | ||
| Cholesterol 20 Milligrams daily value7percent, | ||
| Sodium 260 Milligrams daily value11percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, | ||
| Protein 4 Grams daily value0percent, | ||
| Calcium 0 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Cultured Pasteurized Goat Milk, Chopped Olive Tapenade (Halkidiki Green Olives Kalamata Olives Sunflower Oil, Florina Red Pepper Strips, Capers, Red Wine Vinegar, Dried Garlic, Oregano, Grape Must, Sea Salt, Citric Acid). Microbial Enzymes, Salt.
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