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Greenoodle Yakisoba - 3 OZ
Noodles, Yakisoba
Vegan. Low fat. Non GMO. Made with non-GMO ingredients. Made with moroheiya. Not fried. No msg added. Ready in 3-4 minutes. Each package contains approximately 15 moroheiya leaves.The central blanc council of Thailand. Mr. Sho Oga was a typical employee, working for a company in Japan which produced health supplements. One day, he had an inspiration to create a health food that was not only nutritious but enjoyably tasty and easy to prepare. His goal was to find a simple and effortless way for people of all ages to eat healthy. This lead to the wonderful creation of the Moroheiya noodles. Moroheiya is a highly nutritious vegetable that was prized by the Egyptians for its health and beauty benefits. The moroheiya used for these noodles is grown organically on USDA certified farm in Thailand. The noodles are carefully made using advanced technology in order to retain as much vitamins, minerals and fibers as possible. Hot. Medium. Mild. Moroheiya is a super vegetable that is more nutritious than spinach, carrots, or broccoli in most aspects. (Source: Japanese Ministry). www.greenoodle.com. For more information visit www.greenoodle.com. Product of Thailand.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 2g | 3% | ||||
Saturated Fat | Amount Per serving 0.5g | 3% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 460mg | 20% | ||||
Potassium | Amount Per serving 107mg | 2% | ||||
Total Carbohydrate | Amount Per serving 28g | 10% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 2g | 4% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 19mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Vegan
Contains: Contains: wheat, soybean. May contain trace of coconut.,Caution: Product is very hot after heating. Handle with care to avoid spilling or burning.
For microwave: (1) put the dried vegetables into a microwavable bowl, then add noodles on top. (2) pour 450m1 (approx. 2cups) of room temperature water. (3) Cook for 5min(800w) or 4min 30sec(1000w) in the microwave. (4) Drain hot water, add seasoning oil and powder and stir. For stovetop: (1) add noodles and dried vegetables into 450ml (approx. 2cups) of boiling water. (2) simmer for 3-4min, and remove from heat. (3) drain hot water and place the noodles in a bowl. (4) add seasoning oil and powder and stir. Microwave 4 min 30 sec. Stovetop 3min 4 min. Keep in cool and dry place. Best before see on packaging.
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