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Daebak Ghost Pepper Spicy Chkn - 2.82 OZ
Nutrition Facts, heading | ||
| ||
Amount per serving Calories340 | ||
% Daily Value* | ||
Total Fat of 12g daily value 15 percentincludes Saturated Fat of 6g daily value30percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 946mg daily value41percent, | ||
Total Carbohydrate of 51g daily value 19 percentincludes Dietary Fiber of 3g daily value11percent, includes Total Sugars of 7g includes 3g of Added Sugars and daily value of 6percent | ||
Protein 7g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 24mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 320mg Daily Value 7% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat (gluten), soybean, sesame seeds. May contain traces: crustacea, fish, milk, peanuts, celery, mustard, molluscs, tree nut (coconut).
Cooking Instructions: 1. Open lid partially. Take out the seasoning sauce from the cup. Pour boiling water up to the ring (approx. 260ml). Close lid and simmer for 4 minutes. 2. Use a fork to poke a hole in the lid to drain out water. 3. Remove lid and add seasoning sauce. Mix well and enjoy! Microwave Instructions: 1. Remove lid completely. Take out the seasoning sauce from the cup. Pour water up to the ring (approx. 260ml). 2. Microwave for 3 minutes on high and drain out the water. 3. Add seasoning sauce. Mix well and enjoy! Warning: Extremely spicy! Try at your own risk! Store in a cool, dry place.
Pacific Food
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.