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Introducing Tres Leches Cake: a decadent cake made with a moist and rich three-milk mixture. Our cake is topped with fresh, seasonal fruit for a delicious sweet touch. With its creamy consistency and a sweetness that will have you coming back for more, our Tres Leches Cake is the perfect finisher for any special meal or celebration.
Nutrition Facts | |||
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Amount per serving Calories190
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 10 G daily value 13 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G
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Cholesterol 20MG7%Cholesterol 20 MG daily value7percent, | |||
Sodium 90MG4%Sodium 90 MG daily value4percent, | |||
Total Carbohydrate of 25 G daily value 9 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 20 G daily value40percent,
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Protein 2G4%Protein 2 G daily value4percent, | |||
Calcium 60MGCalcium 60 MG Daily Value 10% | |||
Iron 0MGIron 0 MG Daily Value 0% | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains Tree Nuts, Contains Wheat, May contain Sesame, Contains Bio Engineering Ingredients, Contains Soy, Contains Eggs, Contains Milk, May Contain Tree Nuts
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.