Related Links
Hikari Menraku Ramen Chkn Paitan - 2.8 OZ
Ready in 3 minutes! Authentic. www.hikarimiso.com. Product of Japan.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories370 | ||
% Daily Value* | ||
Total Fat of 16g daily value 21 percentincludes Saturated Fat of 7g daily value35percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 2100mg daily value91percent, | ||
Total Carbohydrate of 48g daily value 17 percentincludes Dietary Fiber of 3g daily value10percent, includes Total Sugars of 3g includes 2g of Added Sugars and daily value of 4percent | ||
Protein 8g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 140mg Daily Value 10% | ||
Iron 0.9mg Daily Value 4% | ||
Potassium 170mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soybeans, wheat, bonito, sardine. This product was processed on machinery that was used to process product containing buckwheat.,Caution: Be careful with hot water. Do not microwave.
Directions: 1. Fold back lid to line, empty soup packet. 2. Pour boiling water up to the inside line. Close lid and wait for 3 minutes. 3. Remove lid, stir well and enjoy! Open led to this line.
Hikari Miso Co., Ltd.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.