Wang Noodles Katsuo Udon - 7.79 OZ
Noodle soup bowl, Katsuo flavor. 1000w 3min. Gold premium udon. www.wangfood.com. Made in South Korea.
Nutrition Facts | ||
| ||
Amount per serving Calories350 | ||
% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Total Fat of 1.5 Grams daily value 2 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
Cholesterol 0 Milligrams daily value0percent, | ||
Sodium 2310 Milligrams daily value100percent, | ||
Total Carbohydrate of 76 Grams daily value 28 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 7 Grams includes 7 Grams of Added Sugars and daily value of 14percent | ||
Protein 9 Grams | ||
Vitamin D 0 Micrograms Daily Value 0% | ||
Calcium 26 Milligrams Daily Value 2% | ||
Iron 0.5 Milligrams Daily Value 2% | ||
Potassium 168 Milligrams Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Warning: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food
Pour hot water, heat for 3 minutes in the microwave. For Best Results: Briefly warm noodles with hot water and drain water before cooking. 1. Put noodle and soup base in the bowl. Pour hot water up to the bold line inside of bowl. 2. Place the lid loosely on the bowl and microwave for 3 minutes. 3. Put dried flakes and katsuobushi, then mix and serve. Caution: Take care as bowl and contents are hot. Store in a cool dry place away from direct sunlight. Consume immediately after opening. For best when used by information, please see date printed on package.
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