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Urban Remedy Organic Macro Bowl Salad - 12.1 OZ
Hearty and packed with protein. Kale, beet, sweet potato, pumpkin seeds, and cumin chickpea on quinoa with tahini dressing. USDA Organic. Certified organic by CCOF. Dairy free. Vegan. Gluten free. Non-GMO. Food is Healing: We believe that food can be healing to people and the planet. Our founder, Licensed Acupuncturist & Herbalist, Neka Pasquale LAc, utilizes the wisdom of Chinese medicine to craft plant-based food that nourishes the body. Urbanremedy.com. Join our conversation and tap into the power of food at urbanremedy.com. Certified B Corporation. Recycled plastic (RPET) + paper. Close the loop. Recycle me again. UrbanRemedy.com/recycle.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories580 | ||
| % Daily Value* | ||
| Total Fat of 32g daily value 41 percentincludes Saturated Fat of 4.5g daily value23percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 540mg daily value23percent, | ||
| Total Carbohydrate of 62g daily value 23 percentincludes Dietary Fiber of 11g daily value39percent, includes Total Sugars of 12g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 17g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 155mg Daily Value 10% | ||
| Iron 6mg Daily Value 35% | ||
| Potassium 1056mg Daily Value 20% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Made in a facility that processes tree nuts.
To liquefy dressing: run hot water over dressing container, hold container in hand for 1-2min, or leave out until room temperature. To warm: heat pan to medium, drizzle coconut or other oil in pan. Add salad ingredients and toss until warm and wilted. Plate and add dressing. Enjoy! Enjoy cold or warm (see below). Perishable. Keep refrigerated.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.