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DiGiorno Pepperoni Croissant Crust Frozen Pizza - 25 Oz
- One 25 oz DiGiorno Pepperoni Frozen Pizza with Croissant Crust
- DiGiorno croissant pizza crust bakes up light, flaky and buttery on the inside and golden brown on the outside
- Pepperoni pizza with mozzarella cheese, croissant crust and signature tomato sauce
- Frozen pizza made with 100% real cheese
- Enjoy DiGiorno pizza with a fresh salad and great company
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories380 | ||
| % Daily Value* | ||
| Total Fat of 20g daily value 26 percentincludes Saturated Fat of 10g daily value50percent, includes Trans Fat of 0g | ||
| Cholesterol 30mg daily value10percent, | ||
| Sodium 780mg daily value34percent, | ||
| Total Carbohydrate of 35g daily value 13 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 4g includes 1g of Added Sugars and daily value of 2percent | ||
| Protein 16g daily value20percent, | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 220mg Daily Value 15% | ||
| Iron 2.5mg Daily Value 15% | ||
| Potassium 120mg Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
1. Preheat Preheat & bake at 400F. Keep pizza frozen while preheating. 2. Prep Remove pizza from freshness wrap. 3. Place Place pizza on baking sheet in center of oven. 4. Bake Bake for 22 minutes. Baking TIp: Pizza is done when edges are brown; cheese is melted and turned slightly brown. DiGiorno® pizza bakes up fresh & hot, so please use care when handling. 5. Enjoy Let stand 3–5 minutes before cutting & enjoying. Pizza must be cooked thoroughly to 165F for food safety & quality Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed.
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