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Bakery Cheese Danishes - 6 Ct
Cheese Danishes - 6 Ct are a delicious and nutritious way to satisfy your sweet tooth.
| Nutrition Facts | ||
| ||
| Amount per serving Calories260 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 20 MG daily value7percent, | ||
| Sodium 250 MG daily value11percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 8 G daily value16percent, | ||
| Protein 4 G daily value8percent, | ||
| Calcium 15 MG Daily Value 13% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Malted Barley Flour,Ascorbic Acid,Sugar,Water,Corn Syrup,Pasteurized Cultured Milk,Cream,Salt,Xanthan Gum,Carob Bean Gum,Guar Gum,Palm Oil,Contains 2% Or Less: Butter (cream,Natural Flavors),Citric Acid,Corn Starch,Corn Syrup Solids,Eggs,Enzymes,Glucono Delta Lactone,Carrageenan,Cellulose Gum,Lactic Acid,Maltodextrin,Mono- & Diglycerides,Beta-carotene (color),Vitamin A Palmitate,Modified Corn Starch,Monocalcium Phosphate,Natural & Artificial Flavor,Nonfat Milk,Potassium Sorbate (preservative),Propylene Glycol,Sodium Acid Pyrophosphate,Sodium Benzoate (preservative),Baking Soda,Soybean Oil,Titanium Dioxide,Vanilla Flavor,Wheat Gluten,Yeast,Yellow 5,Yellow 6,Wheat Starch,Annatto (color),Turmeric (color)
Warning
Contains Eggs, Contains Wheat, Contains Soy, May contain Sesame, May Contain Tree Nuts, Contains Bio Engineering Ingredients, Contains Milk
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.