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Branding Iron Ranch Service Case Beef Carne Asada - 1.75 Lb
Tender and juicy, Branding Iron Ranch Beef Carne Asada Service Case is a delicious and versatile cut of meat that is perfect for grilling, roasting, or searing. This carne asada is also a great source of protein and iron, making it a healthy and satisfying option for your next meal. - Tender and juicy - Perfect for grilling, roasting, or searing - A great source of protein and iron
| Nutrition Facts | ||
| ||
| Amount per serving Calories190 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 10 G daily value 13 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 60 MG daily value20percent, | ||
| Sodium 540 MG daily value23percent, | ||
| Total Carbohydrate of 0 G daily value 0 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, includes 0 G of Added Sugars and daily value of 0percent | ||
| Protein 20 G daily value40percent, | ||
| Vitamin D 0.2 MCG Daily Value 0% | ||
| Calcium 8 MG Daily Value 10% | ||
| Iron 4 MG Daily Value 22% | ||
| Potassium 340 MG Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Beef Flap Meat,Water,Orange Concentrate,Contains 2% Or Less: Canola Oil,Chili Peppers,Citric Acid,Extractives Of Paprika(for Flavor) And Spice,Granulated Onion And Garlic,Modified Food Starch,Monosodium Glutamate,Natural And Artificial Color (fdandc Red 40),Natural Flavors (maltodextrin,Lime Oil,Safflower Oil,Natural Flavors),Potassium Sorbate,Salt,Sodium Benzoate,Spices Including Paprika(for Flavor),Sugar,Xanthan Gum,Yeastextract##tdmk## Cook To 145f Internal Temperature Perishable-keep Refrigerated Cook Thoroughly
Warning
Contains Bio Engineering Ingredients
Directions
01;02
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