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Jfc Takoyaki Jumbo - 19 Oz - Image 1
Jfc Takoyaki Jumbo - 19 Oz - Image 2
Jfc Takoyaki Jumbo - 19 Oz - Image 3
Jfc Takoyaki Jumbo - 19 Oz - Image 4
Jfc Takoyaki Jumbo - 19 Oz
Jfc Takoyaki Jumbo - 19 Oz
Jfc Takoyaki Jumbo - 19 Oz - Image 1
Jfc Takoyaki Jumbo - 19 Oz - Image 2
Jfc Takoyaki Jumbo - 19 Oz - Image 3
Jfc Takoyaki Jumbo - 19 Oz - Image 4
Jfc Takoyaki Jumbo - 19 Oz
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No High Fructose Corn SyrupPescatarian Learn more about dietary restrictions

Water, Cabbage, Octopus, Wheat Flour, Soybean Oil, Wheat Starch, Green Onion, Yam, Sugar, Soy Sauce (Water, Soybean, Wheat, Salt), Pickled Ginger (Ginger, Water, Salt, Citric Acid, Red Cabbage Juice for Color), Monosodium Glutamate, Salt, Mono-and Diglycerides.

Warning

Contains: wheat and soybeans.

Directions

Cooking Instructions: Microwave: Place 5 pieces of takoyaki on a microwave safe plate. Microwave uncovered on High power for 4 minutes or until heated through. Serve immediately. These instructions were tested using a 1,350 Watt microwave. 11 your microwave has a different wattage, the cooking time will need to be adjusted accordingly. Deep frying: Heat oil to 320 Degrees F(160 Degrees C). Carefully place 5 pieces of takoyaki in the pot, making sure they are completely submerged. Deep fry for 7 to 8 minutes. Adding too many pieces at once will reduce the temperature of the oil and affect the quality. Be careful of oil splashes. Keep Frozen.

About the Producer

JFC International Inc.

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Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.