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Bobs Red Mill Organic Masa Harina Flour Corn Golden - 24 Oz - Image 1
Bobs Red Mill Organic Masa Harina Flour Corn Golden - 24 Oz - Image 1
Bobs Red Mill Organic Masa Harina Flour Corn Golden - 24 Oz
Bobs Red Mill Organic Masa Harina Flour Corn Golden - 24 Oz

VegetarianOrganicKosherVegan Learn more about dietary restrictions
An employee-owned company. To your good health - Bob Moore. Pride of the mill. Masa, the Spanish word for dough, is the traditional dough used to make corn tortillas. It is made with dried corn kernels that have been cooked and soaked in limewater and then ground into masa. Masa harina (dough flour) is flour made from dried masa. You can see our quality. Dear Friends, There's nothing better than fresh, homemade tortillas. Well, maybe one thing: sharing the, with the people you love the most! Simple, delicious, organic. It doesn't get much better than that. To your good health, - Bob Moore.

USDA Organic. Certified Organic by QAI. Sourced Non-GMO pledge. For more information on our sourced non-GMO pledge, visit bobsredmill.com/non-gmo. An employee-owned company. To your good health - Bob Moore. Pride of the mill. Masa, the Spanish word for dough, is the traditional dough used to make corn tortillas. It is made with dried corn kernels that have been cooked and soaked in limewater and then ground into masa. Masa harina (dough flour) is flour made from dried masa. You can see our quality. Dear Friends, There's nothing better than fresh, homemade tortillas. Well, maybe one thing: sharing the, with the people you love the most! Simple, delicious, organic. It doesn't get much better than that. To your good health, - Bob Moore. BobsRedMill.com. For information and recipes, visit BobsRedMill.com.


Organic Corn, Hydrated Lime.

Warning

Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.

Directions

Store in a cool, dry place. Keeps best refrigerated or frozen after opening.

About the Producer

Bob's Red Mill Natural Foods, Inc.

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish. 

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