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Red Lobster Rosemary Garlic Parmesan Biscuits are a delicious, savory family favorite that comes straight from our kitchen to yours. They’re not only delicious, they’re incredibly easy to make. Simply add shredded parmesan, water and half of the herb pouch to the mix and bake. Combine the rest of the herb pouch with melted butter for a Rosemary Garlic Herb Sauce and before serving, brush on your freshly baked biscuits. Then sit back...and enjoy! This order includes one 11.36-ounce box.
Nutrition Facts | |||||
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Amount per serving Calories150
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 7 Grams daily value 9 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams
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Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
Sodium 380mg17%Sodium 380 Milligrams daily value17percent, | |||||
Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 1 Grams includes Total Sugars of 1 Grams includes 0 Grams of Added Sugars and daily value of 0percent
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Protein 2gProtein 2 Grams | |||||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
Calcium 40mgCalcium 40 Milligrams Daily Value 4% | |||||
Iron 1.1mgIron 1.1 Milligrams Daily Value 6% | |||||
Potassium 30mgPotassium 30 Milligrams Daily Value 0% | |||||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat and milk. May contain eggs, soy and tree nuts.
You'll Need: 3/4 Cup Cold Water. 3/4 Cup Shredded Parmesan Cheese. 1 Pouch Rosemary Garlic Parmesan Biscuit Mix (Enclosed). 1/2 Pouch (about 1/2 teaspoon) Rosemary Garlic Herb Blend (Enclosed) Herb Butter Sauce: 1/4 Cup Butter. 1/2 Pouch (about 1/2 teaspoon) Rosemary Garlic Herb Blend (Enclosed). Directions: Before you begin: Preheat oven to 425 degrees F. Line baking sheet with parchment paper or spray baking sheet with non-stick cooking spray. (1) Stir together water, cheese, biscuit mix and half the rosemary garlic herb blend until dough forms (do not overmix). (2) Scoop dough immediately into 8-10 portions (about 1/4 cup each) and place 2 inches apart onto prepared baking sheet. (3) Bake 14-16 minutes or until golden brown on top. Melt butter in a microwave-safe bowl, add the other half of the rosemary garlic herb blend and stir until well blended (4) Spoon or Brush 1 teaspoon herb butter sauce onto each hot biscuit. Don't eat raw dough. High Altitude (Over 5,000 Feet): No adjustment necessary.
Continental Mills, Inc.
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