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Amy's Light in Sodium Refried Black Beans - 15.4 Oz
- Made in the USA
- Vegetarian
- Made with organic ingredients
- Kosher
USDA Organic. Certified Organic: Quality Assurance International. Certified Organic by QAI. Certified vegan. Vegan.org. Light in sodium: 50% less sodium than our regular beans. Vegetarian. Contains 220 mg of sodium compared to 440 mg in Amy's regular refried black beans. No GMOs. No GMOs - No genetically engineered ingredients. Ready to serve. Tacos are one of our family's favorite meals. Now we (and our customers) can enjoy these tacos knowing that the beans are organic, as well as delicious. Prepare your favorite Mexican dish with these traditional-style refried black beans. Light in Sodium: These light in sodium refried beans have all the flavor of our regular beans but contain 50% less sodium. amys.com. how2recyle.info. We love to hear from you. amys.com. Non-BPA lining.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories170 | ||
| % Daily Value* | ||
| Total Fat of 3.5g daily value 4 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 220mg daily value10percent, | ||
| Total Carbohydrate of 26g daily value 9 percentincludes Dietary Fiber of 6g daily value21percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 8g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 60mg Daily Value 4% | ||
| Iron 2.2mg Daily Value 10% | ||
| Potassium 600mg Daily Value 15% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, soy, tree nuts and seeds (including sunflower seeds), in addition to gluten testing, strict allergen control measures are implemented at all levels of production, Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Microwave: Place beans in a microwave-safe bowl. Cover. Cook for 2 minutes. Let sit 1 minute. Stir. Serve. Stovetop: Heat beans in a saucepan, stirring occasionally.
Amy's Kitchen, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.