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CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz - Image 1
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz - Image 2
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz - Image 1
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz - Image 2
CHAKAS MMM Sauce Sauce Natural Recipe - 18 Oz
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No Added SugarsVegetarianKeto-friendlyNo High Fructose Corn Syrup Learn more about dietary restrictions

All natural. Natural recipe. For table, kitchen & grilling use. Its versatility is unlimited. Marinade: Ribs, chops, steaks, roasts, turkey, chicken, fish, or vegetables. Condiments: Use as a steak sauce or salad dressing. Add over rice, potatoes, pasta or eggs. Dip your egg rolls, fresh vegetables, chips, shellfish, etc. Saute: Mushroom, scallops, shrimp or chicken, etc. Spice: Add to meatloaf, stew, casseroles, chip or dip or stir fry recipe. For recipes & more information see our website. No sugars or oils. Chaka's MMM Sauce was originally created in a small California kitchen using an old family recipe. Chaka's fat free, sugar free, dairy free marinade and premium sauce was shared with family and friends. With rave reviews and encouragement, he began bottling his unique product in 1989. Chaka's MMM Sauce contains only the highest quality ingredients to enhance the flavor of your favorite foods. Whether you're cooking with meat, poultry, fish, or vegetables you can taste the difference in your first bite. Reach us at 1(800) 88-Chaka. www.chakasmmm.com.


Natural Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Vinegar, Dehydrated Onions and Garlic, Spices, Lemon Juice, Xanthan Gum, Citric Acid.

Warning

Contains wheat and soybeans.

Directions

Chaka's suggested minimum marinating times: Fish: 15-20 minutes; beef: 60 minutes; poultry & pork: 90 minutes. For best results, marinate overnight! (Do not marinate in aluminum pans). Shake well before using. Refrigerate after opening.

About the Producer

RAYMIK

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.