Vegetable Spring Rolls - 10 Oz

Name: Vegetable Spring Rolls - 10 Oz
Brand: Vegetable Spring Rolls - 10 Oz
Price: 6.49 USD
Availability: InStock

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Pescatarian • Vegan • Vegetarian • Does not contain Crustacean Shellfish Learn more about dietary restrictions

Savory Garden Vegetables in a thin crispy wrapper, hand rolled in USA for premium quality. Perfect for gourmet appetizer or snack. Sweet & sour sauce included. Ready to cook. Spring Rolls are pre-fried in soybean oil. This product is packaged and sold by weight. www.weichuanusa.com. Made in USA.

About 3.5 servings per containers

% Daily Value*

* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Spring Rolls Ingredients: Filling: Cabbage, Onion, Vermicelli (Peas, Corn Starch, Green Mung Bean, Water), Celery, Carrot, Soybean Oil, Less than 2% of Textured Soy Flour, Modified Corn Starch, Salt, Sugar, Sesame Oil, White Pepper, Disodium 5'-Inosinate, Disodium 5'-Guanylate. Wrapper: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Less than 2% of Salt, Soybean Oil, Leavening (Sodium Metaphosphate, Sodium Carbonate, Potassium Carbonate, Sodium Polyphosphate, Sodium Phosphate, Sodium Pyrophosphate). Sauce Ingredients: Sugar, Water, Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Distilled Vinegar, Corn Syrup, Salt, Less than 2% of Onion Powder, Garlic Powder, Natural Flavors), Distilled Vinegar, Less than 2% of Modified Corn Starch, Red Color (Water, Propylene Glycol, FD&C Red 40), Yellow Color (Water, Propylene Glycol, FD&C Yellow 5, Sodium Benzoate, Potassium Sorbate), Xanthan Gum, Sodium Benzoate as a Preservative, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate: Less than 1/10 of 1% as a Preservative).

Warning

Spring Rolls: Contains: wheat, soy.

Directions

Cooking Instructions (cook from frozen): Product must be cooked before serving. Pap Fly: 1. Microwave 4 rolls for 50 seconds on high (1200 watt microwave oven). 2. Add 4 rolls and 1/4 cup soybean oil in a pan. Cook for 7.5 minutes on medium. Turn rolls every 30 seconds. Oven Bake: 1. Preheat oven to 425 degrees F. 2. Arrange 7 rolls in a single layer on baking sheet. 3. Bake 7 minutes. Turn rolls over and continue to bake 5.5 minutes. Product must be cooked to an internal temperature of 165 degrees F or above as measured by use of a thermometer. Since individual appliances vary in temperature these instructions are guidelines only. Caution: Product will be hot! Keep frozen.

About the Producer

Wei Chuan

Disclaimer

We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.

Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.

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Vegetable Spring Rolls - 10 Oz

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