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O Organics Organic Baby Food Stage 2 Apple Carrot & Kale With Brown Rice - 3.5 Oz
Stage 2. 6 months and up. USDA Organic. Certified Organic by quality assurance international. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories59 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g includes Trans Fat of 0g | ||
Cholesterol 0mg | ||
Sodium 15mg | ||
Total Carbohydrate of 14g daily value 15 percentincludes Dietary Fiber of 1g includes Total Sugars of 6g includes 0g of Added Sugars and daily value of | ||
Protein 1g daily value4percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 43mg Daily Value 15% | ||
Iron 0mg Daily Value 0% | ||
Potassium 909mg Daily Value 130% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain: milk and tree nuts (coconut).,Caution: Feed only to seated, supervised children. Cap may present a choking hazard. Keep cap out of reach of children. Do not use if cap seal is broken or pouch is damaged or swollen.,Do not microwave or boil pouch.
Reseal and refrigerate after opening. Once opened, Consume within 24 hours.
Lucerne Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.