Related Links
Sonoma Brinery Manhattan Whl Kosher Pickles - 32 Oz
Whole koshers. Gluten free. Non-GMO Project verified. nongmoproject.org. Natural. Probiotic. Raw. Barrel fermented. These pickles bring the Manhattan deli experience to your table. The unique fresh taste and cloudy brine are the result of traditional pickling methods using only the finest ingredients with no vinegar or preservatives added. Made for pickle lovers everywhere. sonomabrinery.com. Made in the U.S.A.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories5 | ||
% Daily Value* | ||
Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 220mg daily value10percent, | ||
Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 0g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 5mg Daily Value 0% | ||
Iron 0mg Daily Value 0% | ||
Potassium 28mg Daily Value 0% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Perishable. Keep refrigerated.
Alexander Valley Gourmet LLC
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.