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Manischewitz Noodle Egg Wide Passover Gold - 12 Oz
Yolk free noodle style pasta. Certified gluten free. Low sodium. No cholesterol. Comfort food for the soul. Estd 1888. Non Gebrokts. L'Chaim! to life! Good news! Oodles and oodles of noodles all year long. The Manischewitz family knows you love noodles because they're quick and easy to prepare and are delicious. Whether you're sensitive to wheat or not, we're sure you will enjoy this great tasting line of gluten-free noodles. You can enjoy these noodles during Passover too. Yes, Passover! Our exciting line of Gluten Free Noodles are great as an entree, a side dish, or for a real treat, try our recipe on this package. Enjoy! www.manischewitz.com. Product of Israel.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories210 | ||
% Daily Value* | ||
Total Fat of 1g daily value 1 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 5g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 20mg daily value1percent, | ||
Total Carbohydrate of 48g daily value 17 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 2g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 2g | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 20mg Daily Value 2% | ||
Iron 1mg Daily Value 6% | ||
Potassium 219mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: eggs.
Cooking Directions 1. Bring 4 quarts of water to a rapid boil. Add salt and oil, if desired. 2. Empty entire package into boiling water. 3. Cook uncovered, for 6 to 8 minutes or until desired tenderness is reached (Noodles used in soups or casseroles should not be boiled more than 8 minutes). 4. Drain and serve. Do not freeze. Store in a cool, dry place.
The Manischewitz Co.
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