No artificial colors or flavors. Certified gluten free. gfco.org. This product is Lactose free and vegetarian. Savor the tradition. No MSG added. Making mealtimes since 1888. There's bupkis like it! Picture this: crispy, shining latkes with a dollop of sour cream. Ooh! Or apple sauce. Yeah, brings a smile to your face right? Ours too. Here's the thing: this box? Got everything you need to make that a reality. Except the sour cream or apple sauce. That's in a different aisle. A holiday and dinnertime family favorite. Do you need more convincing? This homestyle potato latke mix is bubby-approved so you're good to go! Trust us, they're gonna come out great. This product is sold by weight not by volume. manischewitz.com. @manischewitz. @manischewitzco. Printed on recycled paperboard. Product of USA.
| Nutrition Facts | ||
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| Amount per serving Calories90 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 1 Grams daily value 1 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 15 Milligrams daily value1percent, | ||
| Total Carbohydrate of 19 Grams daily value 7 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 10 Milligrams Daily Value 0% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 260 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
What You Need: 2 large eggs; 1 cup cold water; potato latke mix; 1/8" hot vegetable oil. How to Prepare: Mixing Directions: In a medium bowl, beat two eggs with a fork until blended. Add 1 cup cold water and mix well. Stir in contents of this package. Allow batter to thicken for 8 to 10 minutes. Stir. Frying Directions: Drop tablespoons of batter into 1/8" hot vegetable oil in a large skillet and brown on both sides. Serve them plain, or with sour cream, apple sauce, syrup or jam. Makes about 7 servings (18-24 potato latkes).
The Manischewitz Co.
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