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Alvarado St. Bakery Organic Sprouted Wheat Bagels - 6-20 Oz
10 g high protein. Made with organic sprouted wheat. High protein 10 g per serving. Good source of fiber and protein. The organically grown difference: Thank you for choosing Alvarado St. Bakery. As an employee-owned company we strive to produce the finest whole grain, sprouted wheat breads available anywhere. We use only certified organic whole grains and fruits in everything we bake. We appreciate your business and invite you to try our fine products including: sprouted wheat tortillas, sprouted breads and sprouted wheat hog dog and burger buns. Our truly unique bagels, made with organic sprouted wheat. Always organic - to your health, your friends at Alvarado St. Bakery. Certified organic by QAI. Quality Assurance International. We are a cooperatively owned and operated bakery. We welcome your comments alvaradostreetbakery.com. We proudly support organic family farms. Cooperatively owned bakery. Recyclable. Kids love them! Made in California.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories250 | ||
| % Daily Value* | ||
| Total Fat of 0.5g daily value 1 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 430mg daily value18percent, | ||
| Total Carbohydrate of 51g daily value 17 percentincludes Dietary Fiber of 3g daily value14percent, includes Total Sugars of 2g | ||
| Protein 10g | ||
| Calcium 0mg Daily Value 2% | ||
| Iron 0mg Daily Value 8% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergens: wheat. We are pleased to say that these bagels were made in a bakery that does not use peanuts, tree nuts, or dairy products.
You may refrigerate after purchasing to extend product life.
ALVARADO STREET BAKERY
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.