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Semifreddis Bread Challah Cinnamon - 18 Oz
Family owned and operated - Baking with pride since 1984. We hope you enjoy all of our hand made baked goods! Barbara Rose, her husband Michael Rose and her brother Tom Frainier, Owners. Yes, we are really related and still speak to each other every day. Well, almost every day! www.semifreddis.com.
| Nutrition Facts | ||
| ||
| Amount per serving Calories180 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 6 Grams daily value 9 percentincludes Saturated Fat of 0.5 Grams daily value3percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 230 Milligrams daily value10percent, | ||
| Total Carbohydrate of 27 Grams daily value 9 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 4 Grams | ||
| Protein 4 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Allergy Information: Semifreddi's Bakery uses wheat, milk, eggs, and tree nuts (which may also contain traces of peanuts and other nut products).
SEMIFREDDIS
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.