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Mountain High Yogurt Plain - 32 Oz
No artificial sweeteners, flavors, or colors. Gluten free. Halal. 3.25% milkfat. Vitamins A & D. Premium quality. Cultured in cup. No gelatin or funny stuff. Billions of live & active cultures. Our Story: Since 1976 Mountain High has been making its uniquely creamy yoghurt with a process we fondly call 'cultured in the cup.' It's so simple! We use only a few ingredients and then we wait while the milk and cultures slowly turn into yoghurt in the cup. Made with milk from cows not treated with rBST/rBGH*. * No significant difference has been shown between milk from rBST/rBGH treated and non-rBST/rBGH treated cows. Grade A. www.mountainhighyoghurt.com. We want to hear from you! 1-866-964-4878. Tastes great in recipes! www.mountainhighyoghurt.com/recipes/. Box Tops for Education: Scan your receipt. BTFE.com.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories130 | ||
% Daily Value* | ||
Total Fat of 6g daily value 8 percentincludes Saturated Fat of 3.5g daily value17percent, includes Trans Fat of 0g | ||
Cholesterol 20mg daily value7percent, | ||
Sodium 115mg daily value5percent, | ||
Total Carbohydrate of 10g daily value 4 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 8g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 8g | ||
Vitamin D 2.4mcg Daily Value 10% | ||
Calcium 260mg Daily Value 20% | ||
Iron 0mg Daily Value 0% | ||
Potassium 390mg Daily Value 8% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Keep refrigerated.
General Mills
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