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Sapporo Soup Ichiban Ramen Shrimp Cup - 3.5 Oz
With natural and artificial flavors. 0 g trans fat. Cook in 3 minutes. Traditional quality of Sapporo Ichiban. www.sanyofoodsamerica.com. YouTube. Instagram. Facebook. Learn more at: www.sanyofoodsamerica.com. Made in U.S.A. Printed in Japan.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories460 | ||
| % Daily Value* | ||
| Total Fat of 20g daily value 26 percentincludes Saturated Fat of 9g daily value45percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 2160mg daily value94percent, | ||
| Total Carbohydrate of 62g daily value 23 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 2g includes 2g of Added Sugars and daily value of 4percent | ||
| Protein 9g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 35mg Daily Value 2% | ||
| Iron 4mg Daily Value 20% | ||
| Potassium 162mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May contain milk, eggs, fish, tree nuts and peanuts products.
Boil: Cooking Directions: 1. In a small pot, boil 500 ml of water. Add noodles, cook for 3 minutes, stir occasionally. 2. Remove from heat. Add soup and seasoning from the packet and stir well. 3. Try adding an egg, vegetables or meat as desired. Store in a cool and dry place.
Sanyo Foods Corp of America
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