Campbell's Chunky Steak and Potato Soup - 18.8 Oz
- Campbell's® Chunky® Soup: One (1) 18.8 oz can of Campbell’s® Chunky® Soup, Steak and Potato Soup
- Big Flavors: Beef and vegetable soup with tender potatoes and beef in a comforting beef broth
- 13 grams of Protein: Hearty soup that has vegetables and 13 grams of protein in each can
- Pantry Staple: Enjoy this soup at home or at work as part of a delicious, filling lunch, or take on outdoor adventures to eat by the campfire
- Microwavable Soup: This easy to microwave soup is simple to prepare, just heat in a microwave-safe bowl and serve
Nutrition Facts, heading | ||
| ||
Amount per serving Calories120 | ||
% Daily Value* | ||
Total Fat of 3g daily value 4 percentincludes Saturated Fat of 1g daily value5percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
Cholesterol 10mg daily value3percent, | ||
Sodium 870mg daily value38percent, | ||
Total Carbohydrate of 17g daily value 6 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 1g includes 0g of Added Sugars and daily value of 0percent | ||
Protein 6g daily value11percent, | ||
Vitamin D 0mcg Daily Value 0% | ||
Calcium 10mg Daily Value 0% | ||
Iron 0.7mg Daily Value 4% | ||
Potassium 300mg Daily Value 6% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
CAUTION: Metal edges are sharp. If using can opener, open bottom of can.
STOVE: Pour soup into saucepan. Heat, stirring occasionally. MICROWAVE: Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in medium microwavable serving bowl on HIGH 2 1/2 to 3 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve.
CAMPBELL SOUP COMPANY
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