Condiments, Spice & Bake

10 articles

Jams, Spreads & Condiments

2

Vinegar & Oil

2

Vinegar & Oil

Vinegar Types and What 5% Acidity Means

Every vinegar bottle prints its strength in the ingredient line, but that number is not the same across every variety. On Safeway shelves, Signature SELECT w…

Sep 27, 2026 · 12 min read

Vinegar & Oil

What Do Extra Virgin, Pure, and Light Mean On an Olive Oil Bottle?

Extra virgin olive oil tastes like olives. Pure and extra light are milder, which makes them useful when you want the oil to stay in the background. All thre…

Aug 4, 2026 · 7 min read

Sauce, Marinades & Mixes

2

Sauce, Marinades & Mixes

Hot Sauce and Chili Sauce Styles Explained

The first ingredient listed tells you what kind of hot sauce is found in a bottle. This is because under Food and Drug Administration (FDA) labeling rules, i…

Oct 5, 2026 · 12 min read

More in Condiments, Spice & Bake

4

Why Honey Crystallizes and How to Read The Label

You may take a jar of honey from the cupboard and find it thick, cloudy, and gritty. It might look like there is sugar settled at the bottom, or the whole ja…

Oct 5, 2026 · 13 min read

The Difference Between Baking Soda and Baking Powder

Baking soda and baking powder are found side by side on grocery shelves, and both look like simple white powders in small containers. Both are chemical leave…

Oct 5, 2026 · 12 min read

Spice Expiration and Shelf Life

In general, a two-year-old spice jar usually has only a slightly altered flavor, and does not pose a safety risk. You should take a pinch and smell it before…

Sep 27, 2026 · 13 min read

What to Put Primal Kitchen On: Salads, Chicken, Steak, Shrimp and More

Primal Kitchen bottles marked "Dressing & Marinade" are meant for more than salad. The Safeway range also includes mayo, sauces, dips and avocado oil. This g…

Aug 28, 2026 · 7 min read