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Pacific Foods Organic Butternut Squash Soup - 32 Fl Oz
- One (1) 32 oz carton of Pacific Foods® Organic Butternut Squash Soup
- Butternut squash soup made with ginger, onion, garlic, cinnamon and nutmeg for a creamy vegetarian soup that's reminiscent of fall
- Dairy free kosher soup that's USDA-Certified Organic; simply pour, heat until hot, stir and enjoy
- Low fat soup is delicious on its own as a quick and easy vegan snack, customized with your favorite toppings or paired with a salad, sandwich or wrap
- This light in sodium soup* is great for creating flavorful sauces, as a base for your favorite side dish and in other plant based recipes. *50% less sodium than our regular soup
Nutrition Facts, heading | ||
| ||
Amount per serving Calories90 | ||
% Daily Value* | ||
Total Fat 2g daily value3percent, | ||
Sodium 240mg daily value10percent, | ||
Total Carbohydrate of 16g daily value 6 percentincludes Dietary Fiber of 4g daily value14percent, includes Total Sugars of 10g includes 4g of Added Sugars and daily value of 8percent | ||
Protein 2g | ||
Calcium 30mg Daily Value 2% | ||
Iron 0.8mg Daily Value 4% | ||
Potassium 440mg Daily Value 10% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
DO NOT MICROWAVE IN CONTAINER
Shake well, pour, heat until hot, stir, enjoy!
CAMPBELL SOUP COMPANY
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